Malai ladoo

Tasty N Yummy Malai Ladoo..

Malai ladoo

Ingredients:

Paneer - 200 gm

Condensed Milk - 1 cup

A few Cardamom pods

Few Saffron strings (As Desired)

Rose water - 2 tsp

Few nuts for garnishing (As desired )

Method:

Step 1

Take the paneer and grind or crumble it.

Step 2

Now take a non-stick pan & in that add paneer and condensed milk.

Step 3

Cook it on low flame.

Step 4

When the mixture gets the thicks remove it from flame and keep aside for cool down.

Step 5

Mix cardamom powder and rose water into the mixture. Mix well together.

Step 6

When the mixture cools down to make the normal size ladoos.

Step 7

Garnish it with few strings of saffron or with some nuts.

Note:

Peel cardamom pods and crush the seeds into powder.

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